Vitaking C-1000 mg with Rosehip 25mg (100 Tablets)

Vitamin C 1000 mg + rosehip

Vitamin C is one of the most commonly taken vitamins. It has countless functions in our body and is needed regardless of age, gender, or season. Since it is a water-soluble vitamin, regular supplementation is important. Vitaking Vitamin C 1000 mg is enriched with added rosehip. Rosehip is one of nature’s best natural sources of vitamin C.
Taking vitamin C is now basic. This Vitaking 1000 mg Vitamin C contains more rosehip than average, providing 25 mg per tablet of this valuable nutrient. An excellent formulation with outstanding value for money. Vitamin C has numerous roles in the body, and everyone needs it regardless of age or gender.

Vitamin C contributes to:

• The normal function of the immune system during or after intense physical exercise.
• Normal energy-yielding metabolism.
• The normal functioning of the nervous system.
• The maintenance of normal psychological function.
• The normal function of the immune system.
• The protection of cells from oxidative stress.
• The reduction of tiredness and fatigue.
• The regeneration of the reduced form of vitamin E.
• Increased iron absorption.
• Normal collagen formation and through this to:
• The maintenance of normal blood vessels.
• The maintenance of normal bones.
• The maintenance of normal cartilage.
• The maintenance of normal gums.
• The maintenance of normal skin.
• The maintenance of normal teeth.

Vitamin C or ascorbic acid

Vitamin C was discovered in the late 1920s by Albert Szent-Györgyi. He identified an unknown substance in the adrenal glands, determined its composition, and named it ascorbic acid. (Ascorbic acid = “anti-scorbutic”, meaning against scurvy.)
Later, he also discovered how to produce this organic acid in large quantities. (Organic compounds are generally considered carbon-containing compounds. All vitamins fall into this category, containing carbon–carbon and/or carbon–hydrogen bonds.)
This is a molecule with a specific structure—whether extracted from fruit, vegetables, or produced in a laboratory, it is always the same compound.
Szent-Györgyi once said that ascorbic acid should be sold in kilogram packages on store shelves. Ever since, there has been ongoing debate about the recommended daily intake of vitamin C. Is it 60 mg? Or 500 mg? Or perhaps 1000 mg? Just a simple example: if a 1 kg guinea pig needs 30 mg of vitamin C supplementation daily in addition to vegetables and fruit, it’s easy to calculate how much vitamin C a 60 kg human might need. Isn’t it?