Natur Tanya Propolsept Propolis Lozenges (20 lozenges, Ginger)

With allergen-reduced propolis extract, ginger and highly bioavailable zinc bisglycinate
Natur Tanya® PROPOLSEPT is a propolis lozenge containing purified, dewaxed and allergen-reduced propolis extract standardised for polyphenols, agrimony and rosehip extracts, vitamin C derived from rosehip, zinc bisglycinate and ginger extract, which contributes to supporting the body’s natural defences. A distinctive ginger flavour that makes every lozenge enjoyable!

• With propolis extract standardised for polyphenols
• With ginger to support the body’s natural defences
• With vitamin C for the healthy functioning of the immune system
• Suitable from 3 years of age
• Free from artificial preservatives, colours and flavours
• With rosehip and agrimony extracts
• With highly bioavailable organic zinc bisglycinate
• Distinctive ginger flavour
• With natural flavouring

When do we recommend it?

• to support the healthy functioning of the immune system
• to support the body’s natural defences
• to help protect cells from oxidative stress
• in cases of tiredness and fatigue
• after returning to nursery, kindergarten or school communities
• during cold, cool and transitional seasons
• before travelling or during periods of increased physical or mental demands
• as a suitable addition to the diet

Distinctive ginger flavour with easy dosing
The distinctive ginger flavour is truly unique, evoking the intense aroma of fresh ginger. Its pronounced, mildly spicy character awakens the taste buds and creates a rich sensory experience reminiscent of an exotic journey. This is provided by the 125 mg of ginger extract contained in the product, equivalent to no less than 1 g of dried ginger powder. Our product is easy to dose: we recommend allowing the tablets to dissolve slowly in the mouth so you can enjoy the intense ginger flavour for as long as possible.

Ginger supports the body’s natural defences. Ginger, vitamin C and zinc contribute to the healthy functioning of the immune system. Vitamin C and zinc help protect cells from oxidative stress through their antioxidant effects. Vitamin C contributes to the reduction of tiredness and fatigue, while zinc contributes to the maintenance of normal cognitive function.

Have you heard of PROPOLIS?
The word propolis comes from Greek, where pro means “at the entrance” and polis means “community” or “city”, referring to the fact that honeybees use this natural substance to protect the hive. Propolis is also commonly known as bee glue. The history of propolis use dates back to the ancient Greeks, Romans, Persians and Egyptians.

Propolis produced by honeybees (Apis mellifera) originates from the resinous secretions of the bark and leaf buds of plants such as poplar, beech, birch, chestnut and pine. Bees collect and process these substances by mixing them with salivary secretions and wax. The colour of propolis depends on the climate and is usually brown, although it can occur in shades ranging from yellow to black, often with reddish or greenish tones. The propolis extract used in our product is predominantly yellowish-brown.

PROPOLIS IS PART OF THE BEES’ NATURAL DEFENCE AGAINST PATHOGENS, PARASITES, BACTERIA AND VIRUSES. Bees use propolis to help maintain a sterile environment within the hive, where it acts as a type of NATURAL DISINFECTANT.

Patented propolis extraction technology
OUR PRODUCT CONTAINS PURIFIED, DEWAXED PROPOLIS EXTRACT STANDARDISED TO 3% POLYPHENOLS
POLYPHENOLS ARE AMONG THE MOST IMPORTANT BIOACTIVE COMPONENTS OF PROPOLIS. The recommended daily serving provides 400 mg of propolis extract, containing 12 mg of standardised polyphenols. The purification process significantly reduces the amount of lipid components naturally present in raw propolis, including fatty acids, short-chain triglycerides and waxes. The propolis extract contains less than 0.5% lipid components. The resulting propolis extract is a water-dispersible final product.

During the process, the lipid components are gradually removed while the amount of active ingredients (polyphenols) remains unchanged. Polyphenol content is determined using high-performance liquid chromatography with diode-array detection (HPLC-DAD).

Allergen-reduced propolis extract
As a naturally derived substance, propolis may cause allergic reactions in sensitive individuals. The substantial reduction of allergenic substances during the production of the propolis extract is achieved using the microorganism Lactobacillus helveticus LH5, which has significant cinnamoyl esterase enzyme activity.