Natur Tanya Florabiotic (30 Capsules)
Probiotic and fermented prebiotic deposited in an international strain collection to balance the gut microbiome.
Natur Tanya® FLAVORABIOTIC is an internationally registered probiotic and patent-protected fermented prebiotic for gastrointestinal health, balance of the gut microbiome, bloating and diarrhoea, from 3 years of age. Gastric acid-stable live flora and fermented guar bean fibre are particularly recommended during or after antibiotic treatment and are an excellent companion for (overseas) travel.
- Saccharomyces cerevisiae var. Boulardii (cncm i-1079)
- Patent protected enzymatically fermented guar bean fibre
- 5 billion gastric acid resistant flora
- Vegetable, stomach acid resistant capsule shell (dr. Caps®)
- Independent product, also tested in an accredited laboratory
- Vegan (contains no animal ingredients)
- Gluten and lactose free formula
- Contains no artificial colours, preservatives or flavours
- For travel, during and after antibiotic treatment, diarrhoea
- Can be used concomitantly with antibiotic treatment
- Does not require refrigeration
- From 3 years of age
DIRECTION (1 serving = 1 capsule)
1 capsule daily, taken at any time of the day, with plenty of water. It can be safely consumed over a long period of time without any habituation. If swallowing is difficult, the contents of the capsule can be mixed into cold food. Can be taken concurrently with antibiotic treatment.
Period of administration: minimum 60 days, maximum 120 days.
STORAGE
Store in a dry, cool place at a maximum of 25 °C, below 60% relative humidity, away from radiant heat, light and moisture, and out of the reach of children! It does not require refrigeration, but storage in a refrigerator significantly increases the viability of yeast cells.
WARNINGS
Do not exceed the recommended daily amount! Not recommended in case of hypersensitivity to active substances! A dietary supplement is not a substitute for a balanced, mixed diet and a healthy lifestyle!
Natur Tanya® FLAVORABIOTIC is an internationally registered probiotic and patent-protected fermented prebiotic for gastrointestinal health, balance of the gut microbiome, bloating and diarrhoea, from 3 years of age. Gastric acid-stable live flora and fermented guar bean fibre are particularly recommended during or after antibiotic treatment and are an excellent companion for (overseas) travel.
- Saccharomyces cerevisiae var. Boulardii (cncm i-1079)
- Patent protected enzymatically fermented guar bean fibre
- 5 billion gastric acid resistant flora
- Vegetable, stomach acid resistant capsule shell (dr. Caps®)
- Independent product, also tested in an accredited laboratory
- Vegan (contains no animal ingredients)
- Gluten and lactose free formula
- Contains no artificial colours, preservatives or flavours
- For travel, during and after antibiotic treatment, diarrhoea
- Can be used concomitantly with antibiotic treatment
- Does not require refrigeration
- From 3 years of age
DIRECTION (1 serving = 1 capsule)
1 capsule daily, taken at any time of the day, with plenty of water. It can be safely consumed over a long period of time without any habituation. If swallowing is difficult, the contents of the capsule can be mixed into cold food. Can be taken concurrently with antibiotic treatment.
Period of administration: minimum 60 days, maximum 120 days.
STORAGE
Store in a dry, cool place at a maximum of 25 °C, below 60% relative humidity, away from radiant heat, light and moisture, and out of the reach of children! It does not require refrigeration, but storage in a refrigerator significantly increases the viability of yeast cells.
WARNINGS
Do not exceed the recommended daily amount! Not recommended in case of hypersensitivity to active substances! A dietary supplement is not a substitute for a balanced, mixed diet and a healthy lifestyle!