INLEAD Nutrition High Protein Tortilla Chips (50 g, Cheese)
Crunchy soy protein-based tortilla chips that are high in protein and fibre and low in sugar. Available in five savoury flavours, they are ready to eat or enjoy with dips.
Nutrition information:
Not provided.
Vegan
- Crunchy tortilla-style chips made with soy protein concentrate
- High in protein and dietary fibre
- Low in sugar
- Crispy texture with a selection of savoury seasonings
- Available in Cheese, Paprika, Salt Pepper, Smoky Barbecue and Sour Cream Onion flavours
- Ready-to-eat snack, also suitable for serving with dips
- Available in 50 g packs
Crunchy Tortilla Chips with Extra Protein
INLEAD High Protein Tortilla Chips combine the familiar crunch of savoury tortilla-style chips with a protein-rich formulation. Made with soy protein concentrate, they offer an alternative to conventional savoury snacks for consumers who want to pay greater attention to their protein intake without giving up the enjoyment of crispy chips.
The chips feature a light, crunchy texture and distinctive savoury seasonings. Their combination of protein, dietary fibre and flavour makes them suitable for enjoying between meals, during relaxed evenings or alongside favourite dips.
Unlike conventional tortilla chips made primarily from corn, these chips use a soy protein-based mixture together with selected starch ingredients. This formulation contributes to their elevated protein content while retaining the familiar crispy character of a savoury snack.
Soy Protein-Based Formula
Soy protein concentrate is one of the main ingredients in INLEAD High Protein Tortilla Chips. Soybeans are a source of plant-based protein and contain all nine essential amino acids required in the human diet.
The chip base combines soy protein concentrate with ingredients such as tapioca starch, potato granules, potato flakes and potato starch. These ingredients contribute to the structure and characteristic crispness of the finished chips.
Sunflower oil is used in the formulation, while rosemary extract serves as an antioxidant ingredient. The precise proportions and seasoning ingredients differ between individual flavours.
The result is a savoury snack with a substantially different nutritional composition from traditional starch-based chips, particularly in terms of its protein contribution.
High Protein and High Fibre Content
INLEAD High Protein Tortilla Chips are characterised by their high protein content. Depending on the selected flavour, a 25 g serving provides approximately 8–9 g of protein.
Protein contributes to the growth and maintenance of muscle mass and to the maintenance of normal bones. An adequate protein intake is an important component of a varied diet, particularly for physically active individuals.
The chips are also high in dietary fibre. Fibre is a natural component of many plant-based foods, and the fibre content of these chips contributes to their overall nutritional profile.
In addition, the manufacturer identifies the range as low in sugar. The exact amounts of protein, fibre, carbohydrates, fat, salt and sugars depend on the selected seasoning, so the nutritional declaration of the individual flavour should be consulted.
Five Delicious Savoury Flavours
The INLEAD High Protein Tortilla Chips range offers five different flavours, providing a selection of classic and distinctive savoury taste experiences.
Cheese features a rich cheese-inspired seasoning that complements the crispy soy protein chip base. Its flavour profile is developed using dairy-derived cheese ingredients for a savoury, creamy character.
Paprika combines the familiar taste of paprika with complementary spices, creating a well-rounded savoury flavour. It is a classic option for consumers who enjoy traditionally seasoned chips.
Salt Pepper offers a straightforward combination of salty and peppery notes. This familiar seasoning highlights the crunchy texture of the chips without relying on elaborate flavour combinations.
Smoky Barbecue brings together a savoury seasoning blend with distinctive smoky notes. Its combination of spices, tomato and onion-inspired flavours creates a barbecue-style snacking experience.
Sour Cream Onion combines creamy, tangy and onion-inspired flavour notes, offering a familiar taste often associated with classic savoury crisps.
Versatile for Snacking and Dipping
INLEAD High Protein Tortilla Chips are ready to eat directly from the package, making them convenient for everyday snacking. They can be enjoyed at home, during a break at work, while travelling or as part of a casual gathering.
Their crispy texture also makes them suitable for serving with different dips. They can be paired with guacamole, salsa, hummus or other favourite savoury accompaniments to create a snack combination with additional flavours and textures.
The manufacturer particularly highlights their suitability as an everyday snack or as an accompaniment to dips. The range therefore offers flexibility for both individual enjoyment and sharing.
Packaging
INLEAD High Protein Tortilla Chips are available in individual 50 g packs. Each individual bag provides two manufacturer-declared servings of 25 g.
The single-pack format is suitable for trying different flavours or enjoying a convenient snack.
With five savoury flavours, a soy protein-based composition and high protein and fibre content, INLEAD High Protein Tortilla Chips provide a convenient alternative to conventional crispy snacks.
DIRECTION (1 serving = 25 g)
Ready to eat. Enjoy directly from the package as a savoury snack or serve with your favourite dips, such as salsa, guacamole or hummus. Suitable for snacking between meals, while travelling or during relaxed evenings.
STORAGE
Store tightly closed and protected from light, heat and moisture.
WARNINGS
Contains soy. Certain flavours also contain milk and milk-derived ingredients. Check the packaging of the selected flavour for complete ingredient and allergen information.
Crunchy soy protein-based tortilla chips that are high in protein and fibre and low in sugar. Available in five savoury flavours, they are ready to eat or enjoy with dips.
Nutrition information:
Not provided.
Vegan
- Crunchy tortilla-style chips made with soy protein concentrate
- High in protein and dietary fibre
- Low in sugar
- Crispy texture with a selection of savoury seasonings
- Available in Cheese, Paprika, Salt Pepper, Smoky Barbecue and Sour Cream Onion flavours
- Ready-to-eat snack, also suitable for serving with dips
- Available in 50 g packs
Crunchy Tortilla Chips with Extra Protein
INLEAD High Protein Tortilla Chips combine the familiar crunch of savoury tortilla-style chips with a protein-rich formulation. Made with soy protein concentrate, they offer an alternative to conventional savoury snacks for consumers who want to pay greater attention to their protein intake without giving up the enjoyment of crispy chips.
The chips feature a light, crunchy texture and distinctive savoury seasonings. Their combination of protein, dietary fibre and flavour makes them suitable for enjoying between meals, during relaxed evenings or alongside favourite dips.
Unlike conventional tortilla chips made primarily from corn, these chips use a soy protein-based mixture together with selected starch ingredients. This formulation contributes to their elevated protein content while retaining the familiar crispy character of a savoury snack.
Soy Protein-Based Formula
Soy protein concentrate is one of the main ingredients in INLEAD High Protein Tortilla Chips. Soybeans are a source of plant-based protein and contain all nine essential amino acids required in the human diet.
The chip base combines soy protein concentrate with ingredients such as tapioca starch, potato granules, potato flakes and potato starch. These ingredients contribute to the structure and characteristic crispness of the finished chips.
Sunflower oil is used in the formulation, while rosemary extract serves as an antioxidant ingredient. The precise proportions and seasoning ingredients differ between individual flavours.
The result is a savoury snack with a substantially different nutritional composition from traditional starch-based chips, particularly in terms of its protein contribution.
High Protein and High Fibre Content
INLEAD High Protein Tortilla Chips are characterised by their high protein content. Depending on the selected flavour, a 25 g serving provides approximately 8–9 g of protein.
Protein contributes to the growth and maintenance of muscle mass and to the maintenance of normal bones. An adequate protein intake is an important component of a varied diet, particularly for physically active individuals.
The chips are also high in dietary fibre. Fibre is a natural component of many plant-based foods, and the fibre content of these chips contributes to their overall nutritional profile.
In addition, the manufacturer identifies the range as low in sugar. The exact amounts of protein, fibre, carbohydrates, fat, salt and sugars depend on the selected seasoning, so the nutritional declaration of the individual flavour should be consulted.
Five Delicious Savoury Flavours
The INLEAD High Protein Tortilla Chips range offers five different flavours, providing a selection of classic and distinctive savoury taste experiences.
Cheese features a rich cheese-inspired seasoning that complements the crispy soy protein chip base. Its flavour profile is developed using dairy-derived cheese ingredients for a savoury, creamy character.
Paprika combines the familiar taste of paprika with complementary spices, creating a well-rounded savoury flavour. It is a classic option for consumers who enjoy traditionally seasoned chips.
Salt Pepper offers a straightforward combination of salty and peppery notes. This familiar seasoning highlights the crunchy texture of the chips without relying on elaborate flavour combinations.
Smoky Barbecue brings together a savoury seasoning blend with distinctive smoky notes. Its combination of spices, tomato and onion-inspired flavours creates a barbecue-style snacking experience.
Sour Cream Onion combines creamy, tangy and onion-inspired flavour notes, offering a familiar taste often associated with classic savoury crisps.
Versatile for Snacking and Dipping
INLEAD High Protein Tortilla Chips are ready to eat directly from the package, making them convenient for everyday snacking. They can be enjoyed at home, during a break at work, while travelling or as part of a casual gathering.
Their crispy texture also makes them suitable for serving with different dips. They can be paired with guacamole, salsa, hummus or other favourite savoury accompaniments to create a snack combination with additional flavours and textures.
The manufacturer particularly highlights their suitability as an everyday snack or as an accompaniment to dips. The range therefore offers flexibility for both individual enjoyment and sharing.
Packaging
INLEAD High Protein Tortilla Chips are available in individual 50 g packs. Each individual bag provides two manufacturer-declared servings of 25 g.
The single-pack format is suitable for trying different flavours or enjoying a convenient snack.
With five savoury flavours, a soy protein-based composition and high protein and fibre content, INLEAD High Protein Tortilla Chips provide a convenient alternative to conventional crispy snacks.
DIRECTION (1 serving = 25 g)
Ready to eat. Enjoy directly from the package as a savoury snack or serve with your favourite dips, such as salsa, guacamole or hummus. Suitable for snacking between meals, while travelling or during relaxed evenings.
STORAGE
Store tightly closed and protected from light, heat and moisture.
WARNINGS
Contains soy. Certain flavours also contain milk and milk-derived ingredients. Check the packaging of the selected flavour for complete ingredient and allergen information.